Best Steakhouse Restaurants in Nairobi

The Carnivore Restaurant, located in the vibrant city of Nairobi, Kenya, offers a unique dining experience that has become a must-visit destination for locals and tourists alike. It is famous for its 'Nyama Choma' (roasted meat). It has established itself as a 'Beast Of A feast' dining destination, offering an all you can eat array of exotic meats traditionally cooked over an open fire.

Hatton's Lounge Restaurant at Karen Blixen Coffee Gardens is charming in Karen's serene and picturesque suburb in Nairobi, Kenya. Hattons Lounge is a small, exclusive poolside retreat with indoor and outdoor seating, nestled amid beautiful trees and lush gardens. Guests can enjoy the convenience of requesting early breakfasts, take-away meals, or late check-in dinners while relishing an all-day dining experience. Located along Karen Road, the exclusive Hattons Lounge is set in what used to be Karen Blixen’s old coffee farm estate. It is about 20 miles from downtown Nairobi and about half a mile from the Karen Golf and Country Club. Centrally and conveniently located, it is a short walk from the Karen Blixen Museum, Kazuri Bead Factory, and an easy 10-minute drive to the famous David Sheldrick Elephant & Rhino Orphanage and the Giraffe Centre.

Our Fine Dining is a haven for fine dining enthusiasts. With a contemporary cuisine that boasts a delightful fine dining experience, Babette is a culinary gem that will leave your taste buds craving for more. Step inside and be captivated by the elegant ambience that sets the stage for an unforgettable meal. Whether you dine indoors or bask in the refreshing outdoor atmosphere, Babette can accommodate up to 60 guests inside and 20 outside, ensuring an intimate and exclusive experience. Babette's Restaurant at Karen Blixen Coffee Gardens is charming in Karen's serene and picturesque suburb in Nairobi, Kenya.

The Garden at Karen Blixen Coffee Gardens & Cottages is a charming restaurant in Karen's serene and picturesque suburb in Nairobi, Kenya. Set within the expansive and historic grounds of the original Karen Blixen estate—famous from the book and movie "Out of Africa"—this restaurant offers a tranquil dining experience amidst lush gardens and beautiful scenery. The menu features a selection of international dishes focusing on contemporary cuisine, prepared using fresh, local ingredients. The setting provides a perfect backdrop for a leisurely lunch, a romantic dinner, or a special event, complete with the ambience of old-world elegance mixed with modern comforts. The Garden is a popular destination for those seeking a peaceful retreat and a delicious meal in one of Nairobi's most historic and scenic locations.

Nana Inkiri Steak & Wine House is a restaurant located in Nairobi. Mainly a meeting place for families, or business meetings, the perfect place to enjoy some well-deserved relaxation in the company. Nana Inkiri's menu is based primarily on meat, cuts of absolute quality, rigorously and carefully selected by the chefs. Rich, abundant dishes, accompanied by a remarkable wine which draws from the most significant producers and counworldwide world. An international menu leaves room for many cultures and allows all palates to taste unique recipes and dishes.

Fogo Gaucho, located in Westland, is Nairobi's premier destination for authentic Brazilian churrascaria, offering an endless parade of sizzling meats at your table. Situated in the heart of Nairobi, this lively steakhouse captures the spirit and flavours of Brazil with its vibrant atmosphere and traditional cooking techniques. At Fogo Gaucho, guests are treated to a truly unique dining experience. The restaurant specializes in rodízio style service, where skilled passadores (meat servers) roam the dining room with towering skewers of freshly grilled meats, slicing them directly onto your plate. The selection includes a variety of beef cuts, lamb, pork, chicken, and sausages, all cooked to perfection over open flames to enhance their natural flavours. The experience is complemented by an extensive salad bar featuring fresh vegetables, imported cheeses, cured meats, and traditional Brazilian side dishes such as feijoada (black bean stew), farofa (toasted cassava flour), and pão de queijo (cheese bread). These accompaniments are carefully prepared to match the robust flavours of the meats.

Situated in the heart of Nairobi's vibrant Karen neighbourhood, The Local Grill is a culinary haven for discerning meat enthusiasts seeking the ultimate steak experience. Located amidst the bustling energy of Karen, The Local Grill offers a warm and inviting atmosphere where guests can indulge in the finest cuts of locally sourced meat prepared to perfection. Step into our cosy yet sophisticated space, where rustic charm meets modern elegance, creating a relaxed and refined ambience. Prepare to embark on a carnivorous journey with our menu, showcasing Kenyan beef's exceptional quality and flavour. From tender sirloin to juicy ribeye and succulent T-bone steaks, each cut is expertly grilled to your desired level of perfection, ensuring a dining experience that is second to none. Savour our signature steaks' rich, smoky aroma as you enjoy the robust flavours and melt-in-your-mouth tenderness that only comes from the finest quality meat. Pair your steak with a selection from our curated wine list, featuring a variety of local and international vintages, or choose from our range of craft beers and cocktails for the perfect accompaniment to your meal.

Situated within the prestigious Fairmont Norfolk Hotel in Nairobi's central business district, Tatu Restaurant offers an unparalleled dining experience that blends contemporary elegance with culinary excellence. Amidst Norfolk's historic charm, Tatu Restaurant welcomes guests with its sophisticated ambience and impeccable service. Step into a refined dining space where modern design elements harmonize with classic touches, creating a timeless and welcoming atmosphere. Prepare to embark on a culinary journey with the menu, showcasing Kenya's finest flavours and beyond. From succulent grilled meats to fresh seafood, flavorful pasta, and vibrant salads, each dish is crafted carefully, using the freshest locally sourced ingredients and innovative culinary techniques. Indulge in signature dishes, such as perfectly grilled Nyama Choma or the aromatic coconut fish curry, expertly paired with an extensive wine list featuring local and international varietals. Alternatively, savour one of the handcrafted cocktails prepared with flair by our skilled bartenders.

Roast by Carnivore is a vibrant and modern eatery in the bustling heart of Nairobi, Kenya. As an offshoot of the legendary Carnivore restaurant, Roast continues the tradition of delivering top-notch meat-centric dining in a more casual and accessible setting. This restaurant has quickly become a favourite among locals and tourists alike, known for its laid-back atmosphere and a focus on hearty, flavorful meals. Situated in the trendy hub of The Hub Karen, Roast by Carnivore boasts a contemporary rustic decor that complements its informal dining style. The interior features an open kitchen, wooden furnishings, and warm lighting, creating a welcoming environment where guests can enjoy a relaxed meal. Roast specializes in various types of meat roasted over charcoal and carved at your table. The menu offers a mouth-watering selection of skewered meats, including beef, lamb, pork, and chicken, all marinated in unique blends of herbs and spices and slow-roasted to perfection. Alongside these are a variety of side dishes that highlight Kenyan flavours, such as sukuma wiki (collard greens) and Eskimo (a mash of potatoes, peas, and maize).

Big Smoke is in Karen, one of Nairobi’s most affluent and leafy suburbs. Karen is known for its lush surroundings, beautiful homes, and tranquil atmosphere, making it an ideal location for a restaurant that offers a relaxing dining experience away from the city’s bustling core. Big Smoke is conveniently located near popular attractions like the Karen Blixen Museum and The Hub Karen Mall, making it a favourite for locals and tourists looking for a quality meal in an elegant yet casual setting. The atmosphere at Big Smoke is cosy and rustic, designed to reflect the authentic barbecue experience. The interior features wooden tables, industrial-style lighting, and earthy tones, giving it a warm and welcoming vibe. There’s an emphasis on creating a modern and unpretentious space, making it a comfortable spot for family dinners, casual outings with friends, or even relaxed business lunches. Popular menu items include beef brisket, pulled pork, pork ribs, and grilled chicken, all served with house-made sauces that add to the rich flavours. The sides are just as indulgent, with options like mac and cheese, coleslaw, cornbread, and sweet potato fries—perfect complements to the hearty meat dishes. For those looking for lighter options, Big Smoke also offers a variety of salads, grilled vegetable platters, and smoked fish options. Vegetarians aren’t left out, as the restaurant features some well-crafted plant-based options like grilled portobello mushrooms and barbecue-style vegetable skewers.

Barbeque Nation is in the heart of Westlands, one of Nairobi's most dynamic and cosmopolitan areas. Its central location makes it easily accessible from surrounding neighbourhoods and popular spots like Sarit Centre and Westgate Mall. Westlands is a hub for business and leisure. Barbeque Nation is ideally placed for visitors looking for a casual dining experience, whether from work, shopping, or meeting up with friends. The atmosphere at Barbeque Nation is warm, inviting, and perfect for group gatherings. The restaurant has a vibrant, energetic feel, with modern décor incorporating rustic elements such as wood and metal accents, creating a welcoming and relaxed environment. The spacious layout features indoor and outdoor seating, ideal for casual family dinners, celebrations, or large group outings. Popular items include tandoori chicken, lamb kebabs, grilled fish, prawns, and vegetarian options like paneer tikka and grilled mushrooms. In addition to the live grill, the buffet offers a wide selection of main courses, including Indian curries, biryani, and dal, alongside continental dishes such as pasta and salads. To finish the meal, Barbeque Nation boasts an extensive dessert station featuring an array of sweet treats like gulab jamun, ice creams, and fresh fruits. The restaurant also offers a variety of mocktails, soft drinks, and fresh juices to complement the meal.

Meat O Max is in the bustling Westlands zone, known for its vibrant nightlife, shopping centres, and diverse dining options. Conveniently located near major landmarks like Sarit Centre and Westgate Mall, the restaurant is easily accessible for locals, business professionals, and visitors alike. Its central location makes it a go-to spot for those seeking a flavorful and satisfying meal after a day of work or shopping. The atmosphere at Meat O Max is casual, welcoming, and lively, perfect for socializing and enjoying a great meal. The interior features a rustic grill-house aesthetic with wooden accents, warm lighting, and comfortable seating. The restaurant's open grill is a central feature, allowing guests to watch as their meats are expertly grilled to perfection. As the name suggests, Meat O Max specializes in grilled meats, offering a menu packed with an impressive selection of barbecue dishes. The restaurant prides itself on using high-quality cuts of beef prepared with flavorful marinades and grilled to perfection. Popular starters include chicken wings, beef skewers, and grilled sausages, perfect for sharing or appetising. Meat O Max offers various grilled meats for the main course, including steaks, lamb chops, pork ribs, and the famous nyama choma (grilled goat). Each dish has sides such as fries, mashed potatoes, grilled vegetables, or salads.

Situated in the peaceful and upscale Kileleshwa zone, Charlie’s Bistro offers a perfect escape from the hustle and bustle of the city. Nestled in a quieter, leafy area, the restaurant is easily accessible from the neighbouring Lavington and Westlands districts, making it a convenient choice for residential diners and professionals. Its tranquil location makes it an ideal place for relaxed dining, away from the noise of Nairobi’s busier zones. Charlie’s Bistro in Kileleshwa is designed to feel like a home away from home. The décor is contemporary yet warm, featuring stylish modern elements and cosy furnishings that give the space a welcoming, intimate feel. The indoor dining area offers comfortable seating with soft lighting, while the outdoor terrace provides a lovely spot to enjoy Nairobi’s cool weather, surrounded by greenery. Popular dishes include bruschetta, calamari rings, and chicken wings, which are perfect for sharing. The primary course selection offers a variety of options, from hearty burgers and grilled steaks to pasta dishes like spaghetti carbonara and penne arrabbiata. The restaurant is also known for its fresh salads, wraps, and sandwiches, offering lighter fare for healthier options. Vegetarians and vegans are well catered for with a selection of plant-based dishes such as vegetarian stir-fry, grilled vegetable platters, and quinoa salads. For seafood lovers, the menu features dishes like grilled prawns and fish tacos, offering a fresh and flavorful option.

Frangos Bar & Churrasqueira is conveniently situated in the Yaya area. It is a dynamic part of Nairobi, home to the famous Yaya Centre Mall and numerous businesses, making it a hub for shopping, dining, and entertainment. Its central location ensures easy access for locals and visitors, whether for a quick lunch, a leisurely dinner, or a night out with friends. The atmosphere at Frangos is energetic and inviting, with a modern yet rustic charm. The restaurant’s interior is designed to reflect the warmth and simplicity of Portuguese culture, with wooden furnishings, earthy tones, and lively decorative elements that create a welcoming environment. The open kitchen, where guests can watch the churrasco grilling in action, adds to the interactive and vibrant feel of the restaurant. Frangos Bar & Churrasqueira is known for its Portuguese-style grilled meats, with the menu featuring a range of flavorful, charcoal-grilled dishes prepared using traditional churrasco techniques. The menu is centred around rotisserie chicken, pork ribs, and grilled sausages, all marinated with a blend of Portuguese spices and perfectly cooked. Popular starters include Portuguese-style garlic bread, calamari rings, and grilled chorizo, which set the stage for the hearty mains. The signature peri-peri chicken is a standout, offering juicy, tender meat with perfectly crispy skin and the restaurant’s famous peri-peri sauce for an extra kick of flavour. Other main courses include beef skewers, pork belly, and lamb chops, served with sides such as fries, grilled vegetables, and rice.